Dinner at Golden Great Wall Szechuan Restaurant on West Broadway in Fairview Slopes on September 28, 2010.
![Ginger Beef | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4089/5037724529_74000cdbfd_z.jpg)
The Golden Great Wall Szechuan Restaurant is a good, clean, friendly Chinese restaurant on the heart of the West Broadway district near Oak Street. The inside is spacious and bright with a friendly staff and good service.
Ginger beef is probably my favourite Chinese dish and I found it here really good and crispy. The sauce was flavourful and sweet. I really liked it.
![Har Gow | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4109/5038344878_e29831cd17_z.jpg)
The har gow dim sum dish is hard to screw up. It mainly involves the proper steaming. Like at most places, it was fine.
![Seafood Chow Mein | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4088/5038343702_dac63f5824_z.jpg)
The seafood chow mein was serviceable and perfectly eatable. I found the noodles a little too crispy but I am probably alone on that. It is pretty standard dish and it did the trick.
![Diced Chicken & Broccoli | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4150/5038342238_59de7911cb_z.jpg)
The diced chicken was good despite being relatively standard and purposefully bland. The meat was well textured, saucy and good.
I really liked the food at Golden Great Wall. I guess I just wanted a little more flair or uniqueness. It was relatively clean, grease-free while keeping an authentic Chinese taste and quality. The prices were standard and reasonable at $15 per person including tax and tip for four people. It was a good meal and I would gladly go back for more.
![Golden Great Wall Szechuan on Urbanspoon](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tQm3Xy02hHBCcy8inspT6TpsXAE6oLew1wdsb5QGe1UEBWXvt4GlurnpgzvtA14_owREsloRQkYfOBlbQE8aD3NFTT4bdj5UDIurye4Vh50DpynAaWI54=s0-d)
![Ginger Beef | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4089/5037724529_74000cdbfd_z.jpg)
The Golden Great Wall Szechuan Restaurant is a good, clean, friendly Chinese restaurant on the heart of the West Broadway district near Oak Street. The inside is spacious and bright with a friendly staff and good service.
Ginger beef is probably my favourite Chinese dish and I found it here really good and crispy. The sauce was flavourful and sweet. I really liked it.
![Har Gow | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4109/5038344878_e29831cd17_z.jpg)
The har gow dim sum dish is hard to screw up. It mainly involves the proper steaming. Like at most places, it was fine.
![Seafood Chow Mein | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4088/5038343702_dac63f5824_z.jpg)
The seafood chow mein was serviceable and perfectly eatable. I found the noodles a little too crispy but I am probably alone on that. It is pretty standard dish and it did the trick.
![Diced Chicken & Broccoli | Golden Great Wall Szechuan Restaurant](https://farm5.staticflickr.com/4150/5038342238_59de7911cb_z.jpg)
The diced chicken was good despite being relatively standard and purposefully bland. The meat was well textured, saucy and good.
I really liked the food at Golden Great Wall. I guess I just wanted a little more flair or uniqueness. It was relatively clean, grease-free while keeping an authentic Chinese taste and quality. The prices were standard and reasonable at $15 per person including tax and tip for four people. It was a good meal and I would gladly go back for more.
2 reactions:
Yeah, the GGW's ginger beef is the best I had ever tried. So crisp. Did you go recently? Did you use the Groupon for GGW? I was wondering how this went especially when they sold over 3000 groupons.
Ben
No, didn't use Groupon.
It was pretty empty when I went.
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