Ocean Wise's 2012 Chowder Chowdown at Vancouver Aquarium in Stanley Park on November 21, 2012.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8069/8208177884_975ea0941e_z.jpg)
Wandering the Vancouver Aquarium after hours for twelve stations of Ocean Wise sustainably approved seafood chowders (each paired a beer) including: (see below).
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8347/8208179740_439056795b.jpg)
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8482/8207090687_a624b5be3e.jpg)
7) Salt Spring Island mussel and pulled pork chowder (above) from Edible Canada at the Market and Chef Tom Lee.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8340/8208179438_3782af3184_z.jpg)
9) Seafood chowder from Hotel Eldorado Lakeside Restaurant and Chef Derek Bendig in Kelowna.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8344/8208181770_0c9ba9f4ce_z.jpg)
6) Lobster miso chowder from Kamei Royale Japanese Restaurant and Chef Troung Minh Xong.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8206/8208180724_f99044fe4b_n.jpg)
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8479/8207089407_9a7d08d59d_n.jpg)
Feeling odd eating seafood at an aquarium surrounded by live sea life with a massive crowd of hungry patrons. FYI, Winner: 5) Creamy BC spot prawn chowder from Forage Restaurant at Listel Hotel and Chef Chris Whittaker (both judges' and people's choice prizes).
More | YVArcade / Hello Magazine
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8069/8208177884_975ea0941e_z.jpg)
Wandering the Vancouver Aquarium after hours for twelve stations of Ocean Wise sustainably approved seafood chowders (each paired a beer) including: (see below).
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8347/8208179740_439056795b.jpg)
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8482/8207090687_a624b5be3e.jpg)
7) Salt Spring Island mussel and pulled pork chowder (above) from Edible Canada at the Market and Chef Tom Lee.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8340/8208179438_3782af3184_z.jpg)
9) Seafood chowder from Hotel Eldorado Lakeside Restaurant and Chef Derek Bendig in Kelowna.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8344/8208181770_0c9ba9f4ce_z.jpg)
6) Lobster miso chowder from Kamei Royale Japanese Restaurant and Chef Troung Minh Xong.
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8206/8208180724_f99044fe4b_n.jpg)
![2012 Ocean Wise Chowder Chowdown | Vancouver Aquarium](https://farm9.staticflickr.com/8479/8207089407_9a7d08d59d_n.jpg)
Feeling odd eating seafood at an aquarium surrounded by live sea life with a massive crowd of hungry patrons. FYI, Winner: 5) Creamy BC spot prawn chowder from Forage Restaurant at Listel Hotel and Chef Chris Whittaker (both judges' and people's choice prizes).
More | YVArcade / Hello Magazine
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